Tossed Salad with Leftover Roasted Chicken
Transform your roasted chicken into a vibrant, nutrient-packed powerhouse that turns an ordinary salad into a satisfying meal perfect for any time of day! This isn't just another light lunch – it's a protein-rich, colorful creation that proves healthy eating can be both delicious and filling.
Let's talk nutrition: that leftover PoulTree roasted chicken brings lean, high-quality protein to the party, helping to keep you satisfied and energized for hours. Paired with a rainbow of fresh vegetables, each bringing their own nutritional superpowers to your bowl – crisp mixed greens loaded with vitamins, juicy cherry tomatoes bursting with antioxidants, cool cucumbers for hydration, and carrots adding their beta-carotene boost. It's like a farmer's market in a bowl!
The beauty of this salad lies in its versatility. Need a light but satisfying desk lunch? Done. Looking for a fresh side dish that can hold its own at dinner? Check. Trying to stay on track with healthy eating goals without feeling deprived? This is your answer. The addition of cheese – whether you choose tangy feta, creamy goat cheese, or sharp cheddar – adds just enough indulgence to make this salad feel like a treat.
Perfect for meal prep (just keep the dressing separate until serving), ideal for hot summer days when cooking feels impossible, and endlessly customizable to match your cravings or what's fresh in your fridge. Plus, it's a brilliant way to transform your protein-rich roasted chicken into a complete meal that's as good for your body as it is for your taste buds.
Ready to turn those greens into clean-eating gold? Let's start tossing...
Tossed Salad with Leftover Roasted Chicken
Ingredients:
- 2 cups mixed greens
- 1 cup cooked shredded or sliced chicken
- 1/2 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup shredded carrots
- 1/4 cup cheese (feta, goat cheese, or shredded cheddar)
- Dressing of choice (vinaigrette, ranch, etc.)
Instructions:
- Arrange greens in a bowl and top with chicken, vegetables, and cheese.
- Drizzle with dressing and toss gently.
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